Detection of pathogens and residues in food industry

We uncover invisible risks. Our portfolio includes specialized media for the detection of antibiotic residues in milk, isolation of salmonella and listeria, and monitoring of yeasts and molds.

Pathogen detection

Solutions for large enterprises

Comprehensive monitoring

Legislative standards

Food, water and environmental hygiene

We produce culture media for microbiological testing in the food industry, waterworks, cosmetics industry, and environmental hygiene.

The range includes media for the cultivation, isolation, quantification, and monitoring of microorganisms in accordance with the requirements of professional laboratories. The products are designed with an emphasis on reproducibility, productivity, and compliance with relevant methodological and regulatory requirements.

Test tube
Test tube Bottle
Eugonic broth (EUGB)
For the enrichment and detection of mesophilic aerobic bacteria present in cosmetic products.
Petri dish 90 mm
Petri dish 90 mm
0.8% agar (0.8)
To determine the serotype of bacteria of the genus Salmonella.
Test tube
Test tube
Acetamide broth - 5 and 10ml (ACD)
To confirm non-fermenting Gram-negative bacteria, especially Pseudomonas aeruginosa.
Petri dish 90 mm
Petri dish 90 mm Bottle
Chromogenic Listeria Agar (ALOA) (ALOA)
For the isolation, preliminary identification, and determination of the number of Listeria spp. and Listeria monocytogenes in the sample.
Test tube
Test tube Bottle
Bolton bouillon (BB)
Selective isolation and multiplication of Campylobacter sp.

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Feel free to contact us and we will gladly consult your intentions without any obligations. +420 491 810 090

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